To make a dudumen rice cake, the black grain is cooked in a large pan or wok mixed with coconut milk or in Filipino called “gata ng niyog”. If you want to make the dudumen softer, you soak it in 2 cups of water for 30-40 minutes before cooking it with coconut milk.

Dudumen , Inuruban, or Nilubyan in Ilocano Region and Deremen in Pangasinan is a Filipino black glutinous rice cake or biko. It is a type of rice cake made with burned young glutinous rice...

Mar 21, 2020 · Dudumen is a black burned sticky rice and it only available in the philippines during October to November and I will show you how to make this dudumen recipe. ...more.

Ang dudumen ay karaniwang nakikita na ginagawa, binibili at linuluto sa parteng norte ng Pilipinas. Iniluluto ang dudumen sa gata at asukal. Narito ang mga ingredients: 500 grams- Dudumen 1...

Apr 6, 2020 · Deremen is a type of Filipino rice cake prepared with a type of young glutinous rice that is burned in its husk and pounded, it is cooked with sugar and coconut milk over wok until dry and sticky in consistency.

Jul 4, 2017 · Dudumen is black biko, a native Ilokano Rice Cake delicacy Ingredients: 1 kg. dudumen rice 500 ml coconut milk 1 cup brown sugar 1 tsp. salt...

Oct 22, 2022 · Discover how to make the popular Dudumen/Durumen dish with this TikTok review. Learn the Nilubyan recipe and enjoy a viral food trend! #LearnItOnTikTok #foodieph #viralfoodtrend #tiktokphreview

Dudumen Inkiwar is actually a glutinous rice, originally white in color but this blackens when held on fire by stalks of the grain. Read more

Discover the traditional Dudumen Biko recipe, a rice cake from Ilocano cuisine. Made from glutinous rice that darkens when exposed to fire, this delicious treat is a must-try for food enthusiasts. Learn how to make this flavorful dessert at home!

#DUDUMENRECIPE #glenj #glenjskitchen PAANO MAGLUTO NG DUDUMEN ILOCANO RECIPE INGREDIENTS: 6 cups dudumen 3 cups fresh coconut milk 1 cup muscovado sugar 1/4 tspn salt 1/2 cup sweetened...