Djondjon (also spelled djon djon or djon-djon) is the common name for black edible mushrooms used as a delicacy in some Haitian dishes, such as diri djondjon. The name djondjon does not refer to a single species of mushroom, but is rather a colloquial name for a group of several edible, taxonomically distinct species.

Jan 9, 2024 · Learn how to make the famous Black Mushroom Rice (Riz Djon-Djon), a popular and tadty Haitian dish usually cooked on Sunday and on holidays.

Sep 12, 2023 · This quintessential Haitian rice dish is named for the djon djon mushroom, which is grown in the north of Haiti. The mushroom is considered a delicacy, which is reflected in its exorbitant...

Apr 8, 2024 · The djon-djon mushroom is a staple in traditional Haitian cuisine. It imparts a distinctly rich, smoky flavor and is instantly recognizable in any dish by the striking black hue it lends.

This Black Mushroom Rice (Diri ak Djon Djon) recipe uses Black mushrooms which are native to the northern part of Haiti. Considered a delicacy, they are not used in everyday cooking. When boiled, they release a gray-black coloring, giving this recipe and many others a distinctive aroma, flavor and color.

Oct 26, 2018 · Djon-djon is an edible black mushroom that grows in Haiti’s Artibonite Valley—it’s also the name of a beloved rice dish that features the country’s prized fungus.

Djon djon rice is to Haitians what gold is to royalty. Commonly known as "black rice", it's one of our most unique and delicious dishes. When the djon djon comes out, you know it's a celebration. Djon djon translates to "mushroom", specifically those …

Diri djondjon [1] (black mushroom rice) is a native dish of Haiti.It is essentially a meal consisting of rice made with edible black mushrooms called djondjon. [2] [3] The meal is more common in the northern region of the country and therefore can be considered a regional specialty.[4]When the mushrooms are boiled, they release a grayish-black coloring giving the rice its gray color and …

Aug 29, 2024 · Discover the secrets of Djon Djon mushrooms, a unique Haitian ingredient. Learn about the differences between real Djon Djon and Maggi Djon Djon seasoning cubes. Find tips on using Djon Djon mushrooms in your cooking and discover where to buy them.

Nov 21, 2024 · "Diri djon djon" is Haitian Creole for black mushroom rice, a flavorful dish my Haitian husband taught me to make. It's so good, we cook it at least every two weeks! Now he jokes that I make it better than he does. Pair it with boiled plantains (bannann peze) for a …