Jan 1, 2020 · What is tteokguk (or ddukguk)? Tteokguk is a soup made with sliced rice cakes, usually in beef broth. It’s a traditional must-eat New Year’s dish. The rice cake used for this soup is garaetteok, which is unsweetened and shaped like a long cylinder. For the soup, garaetteok is sliced into thin oval shapes.

Jan 19, 2009 · Tteokguk (rice cake soup) is a delicious, filling soup made of disc-shaped rice cakes in a clear broth. Koreans always eat it on Seollal (Korean New Year’s Day), the first day of the Lunar calendar and one of the most important holidays in Korea.

Tteokguk[2] (Korean: 떡국) or sliced rice cake soup[2] is a traditional Korean dish eaten during the celebration of the Korean New Year. The dish consists of the broth/soup (guk) with thinly sliced rice cakes (tteok). Eating tteokguk on New Year's Day is traditionally believed to grant good luck for the year and confer one sal (a year of age).

Mar 22, 2021 · Hearty and comforting Korean rice cake soup (Tteokguk) recipe! Lunar New Year’s Day is just around the corner! So today I’m sharing my Korean rice cake soup (Tteokguk or Ddeokguk, 떡국) recipe. This is a must have food on New Year’s Day in Korea. (If you want to cook more Korean New Year’s Day Food, check them out from here – Korean New Year Food.)

May 4, 2022 · Tteokguk, a Korean rice cake soup, is a must-have for the first day of the Lunar New Year, called Seollal. Chewy oval rice cakes are simmered in a light beef broth and topped with shredded brisket, thin ribbons of egg omelet, fragrant scallions, and roasted seaweed. It’s a comforting dish to welcome in the new year.

Dec 30, 2005 · Tteokguk, sometimes spelled dduk gook, is a classic Korean soup with a rich, soy-seasoned broth as the soup base and tteok, Korean rice cakes, as the main ingredient. Originally, tteokguk was a meal eaten on the morning of seollal 설날, the …

Jan 3, 2011 · Tteokguk, a classic Korean rice cake soup, is a must-have for Korean New Year’s Day. Made with soft, chewy rice cakes in a clear, flavorful beef and vegetable broth, this comforting dish symbolizes good fortune and new beginnings. Perfect for celebrations or cozy meals year-round!

Jan 1, 2024 · Indulge in the comforting flavors and rich traditions of Korean cuisine with the beloved Tteokguk, a traditional rice cake soup often enjoyed during New Year’s celebrations. Bursting with delicious sliced rice cakes known as garaetteok, this classic dish combines the heartiness of beef broth with the delectable texture of rice cakes.

May 2, 2023 · Celebrate Seollal or Lunar New Year with Tteokguk! This traditional Korean soup features warm and comforting broth, tender beef, and chewy rice cakes with a variety of garnishes that make this a perfect dish for a joyous occasion! My niece and little helper! My nephew who had 5 bowls! Carter who enjoys tteokguk!