Feb 21, 2025 · Okay, there are two ways I make creamed spinach. The first: I sauté spinach, then pour in cream. It's what I make when I have to have creamed spinach in my mouth fast. Then there's this way, the right way, the long-suffering, you-have-to-be-patient way. And really, it doesn't take that long. I’m just a drama queen. It takes 30 minutes tops.

Aug 16, 2024 · Extra-creamy and rich, creamed spinach is the easy holiday side that will convert even the pickiest of eaters.

Dec 13, 2024 · Our easy creamed spinach recipe makes it simple to serve the beloved side dish for any meal—and it’s too good to save for special occasions. Despite its name, creamed spinach is not a dish of spinach and cream.

Nov 22, 2024 · Easy and elegant, creamed spinach is a savory addition to any meal. Fresh or frozen spinach is cooked in a simple cream cheese sauce with a handful of seasonings for a rich, creamy, garlicky side dish!

Nov 19, 2024 · Heat olive oil in a large soup pot over high heat; add spinach, cover, and cook for 1 minute. Uncover and gently stir until most of the leaves are bright green and wilted, about 2 minutes. Quickly drain spinach in a strainer and transfer to a plate lined with 4 or 5 paper towels.

Oct 22, 2024 · Made with frozen spinach and heavy cream, this classic creamed spinach can be made ahead and reheated in the microwave. Melt the butter in a large skillet over medium-low heat. Add the shallots and cook, stirring frequently, until soft and translucent, about 4 minutes.

Oct 28, 2024 · Spinach: Start with three 10-ounce bags of fresh, clean spinach. Butter: Cook the onion and garlic in butter. Onion: Minced white onion lends flavor and texture. Garlic: Take the flavor up a notch with minced garlic. Cream: This rich creamed spinach recipe calls for 1 ¼ cups of heavy cream.

Nov 1, 2023 · Learn how to make creamed spinach, and forget all about your other side dishes. To make creamed spinach, you'll need: A package of frozen spinach: Thawed and squeezed to remove as much liquid as possible. Unsalted butter: Cooked until just about brown, butter adds richness and a hint of nutty flavor.

Nov 27, 2024 · Stir in spinach; cook until sauce thick and bubbly and spinach is tender but still green, about 5 minutes. Stir in Parmesan cheese, nutmeg, salt, and black pepper. Serve hot.