The cowpea (Vigna unguiculata) is an annual herbaceous legume from the genus Vigna. Its tolerance for sandy soil and low rainfall have made it an important crop in the semiarid regions across Africa and Asia .

General: Cowpea is a warm-season, annual legume that exhibits a wide range of growth habits. Varieties may be short and bushy, prostrate, or tall and vine-like. Canopy heights can be 2–3 feet, depending on the variety. The upright stems are hollow and hairless, roughly 0.4 or 2/5 inch (1 cm) wide. The stems of twining varieties are thinner.

Cowpea, (Vigna unguiculata), annual plant within the pea family (Fabaceae) grown for its edible legumes. The plants are thought to be native to West Africa and are widely cultivated in warm regions around the world.

Cowpeas (vigna unguiculata) are an introduced, warm-season annual legume known for their drought tolerance, nitrogen-fixing ability, and versatility in agriculture. It is native to tropical and subtropical regions.

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Nov 23, 2024 · Vigna unguiculata L. Walp (cowpea) is a significant crop resistant to drought grown in arid and semi-arid regions globally. It is a source of nutrients for humans through the consumption of its leaves as a vegetable or the utilisation of the grains.

Vigna luteola is a hairy, short-lived perennial vine that occurs in moist soil and grows in either a spreading or climbing fashion. Its leaves are trifoliate, meaning they are a compound leaf of three leaflets. The leaflets are oval shaped and become acute at their apex.

Cowpea, Vigna unguiculata, is a climbing annual in the family Fabaceae grown for its edible seeds and pods. The cowpea plant is usually erect and possess ribbed stems and smooth trifoliate leaves which are arranged alternately on the stems.

Vigna luteola (VIG-nah loo-tee-OH-la) a twining vine found from Texas east through the Old South and then north to Pennsylvania. The famous cowpea is Vigna unguiculata, aka Black-Eyed Peas , the traditional New Year’s Day meal of southerners.

Jan 2, 2025 · Vigna unguiculata L. Walp (cowpea) is a significant crop resistant to drought grown in arid and semi-arid regions globally. It is a source of nutrients for humans through the consumption of...