
Cicer - Wikipedia
Cicer is a genus of the legume family, Fabaceae, and the only genus found in tribe Cicereae. It is included within the IRLC , and its native distribution is across the Middle East and Asia . Its best-known and only domesticated member is Cicer arietinum , the chickpea.
Cicero - Wikipedia
Cicero's cognomen, a hereditary nickname, comes from the Latin for chickpea, cicer. Plutarch explains that the name was originally given to one of Cicero's ancestors who had a cleft in the tip of his nose resembling a chickpea. [25] The famous family names of Fabius, Lentulus, and Piso come from the Latin names of beans, lentils, and peas ...
Chickpea - Wikipedia
Cicer arietinum noir – MHNT. The chickpea or chick pea (Cicer arietinum) is an annual legume of the family Fabaceae, subfamily Faboideae, [2] [3] cultivated for its edible seeds.
Cornell Institute for China Economic Research
CICER serves as a hub for Cornell expertise on China’s economy. Through education, research, and policy engagement, the institute contributes to Cornell’s internationalization efforts by bringing Cornell to China and China to Cornell.
Chickpea | Description, Uses, & Nutrition | Britannica
Feb 28, 2025 · chickpea, (Cicer arietinum), annual plant of the pea family , widely grown for its nutritious seeds. Chickpeas are an important food plant in India, Africa, and Central and South America. The seeds are high in fibre and protein and are …
Cicer milkvetch has many qualities that make it a viable choice as a non-bloat legume for hay or pasture. Yields of cicer milkvetch are generally comparable to those of alfalfa in areas with longer growing seasons (Baldridge and Lohmiller, 1990). Moisture content is 4 …
Chickpea: Its Origin, Distribution, Nutrition, Benefits, Breeding, and ...
Chickpea (Cicer arietinum L.), encompassing the desi and kabuli varieties, is a beloved pulse crop globally. Its cultivation spans over fifty countries, from the Indian subcontinent and southern Europe to the Middle East, North Africa, the Americas, Australia, and China.
Comprehensive review of chickpea (Cicer arietinum): Nutritional ...
Chickpeas (Cicer arietinum L.) are globally valued legume known for their affordability, nutritional significance, and health benefits. They are rich in protein, fiber, vitamins, and minerals such as iron, zinc, folate, and magnesium.
About CICER - Cornell SC Johnson
CICER helps coordinate the efforts of scholars (faculty and students) across campus and supports research to understand economic growth in China (past, present and future) and its impact on the world economy.
CICER Definition & Meaning - Merriam-Webster
The meaning of CICER is chickpea. capitalized [New Latin, from Latin, chick-pea]: a genus of Asian herbs (family Leguminosae) having odd-pinnate leaves of several small dentate leaflets and solitary white or pink-tinged flowers