Bleue (Blue) is a Belgian Dark Strong Ale style beer brewed by Bières de Chimay in Baileux (Chimay), Belgium. Score: 95 with 8,426 ratings and reviews. Last update: 04-06-2025.

Aug 2, 2010 · Looking at the Chimay website makes me think that they are the same except that the Grande Reserve designation is for the 750ml bottles. It is kind of confusing that if it is the same beer they label it differently in the two different sized bottles.

Feb 20, 2011 · Try some Chimay Grande Reserve (Brown and Gold Label) from the 80's and be prepared to have your jaws drop. Oxidation and all...much better than the stuff produced now. The biggest hit to Chimay was the Red Cap....I drank more of that stuff than anything else in the 90's...and when they changed it...they destroyed it.

Rouge (Red) is a Dubbel style beer brewed by Bières de Chimay in Baileux (Chimay), Belgium. Score: 92 with 5,284 ratings and reviews. Last update: 04-05-2025.

May 30, 2009 · Do they release the Blues with the year on the label in America? I've seen them in Belgium/Belgian beer sites. Would be awesome to see those on the shelf here.

Nov 1, 2014 · Chimay Blue is vintage-dated on the crown cork. If kept in a dark, cool place (ideally 19 deg. C / 65 deg. F, but definitely not refrigerated), it will become markedly smoother after a year and sometimes continues to improve for two or three, drying slightly as it progresses.

Triple (White) is a Tripel style beer brewed by Bières de Chimay in Baileux (Chimay), Belgium. Score: 92 with 4,756 ratings and reviews. Last update: 04-05-2025.

Grande Réserve Oak Aged is a Belgian Dark Strong Ale style beer brewed by Bières de Chimay in Baileux (Chimay), Belgium. Score: 94 with 97 ratings and reviews. Last update: 03-31-2025.

May 14, 2013 · I have a bottle of Chimay Blue a friend gave me at least 4 years ago, possibly as many as 6 years ago. For some reason I still have it and now I'm wondering if it will be any good. The only thing I see that resembles a bottled on or best …

Dec 7, 2015 · i have read on this site Brewers making starters from dregs of many beers. I wish to make a chimay starter and would like to know how many bottles of dregs one uses to make a starter for a 5 gallon batch?