Mixed Vegetables with Fermented Beancurd (Chai Choy)
Feb 14, 2018 · The Cantonese Chai Choy is a regular at most reunion dinner spreads in Southern China and the Cantonese diaspora. It derives its distinct …
- 4.2/5(5)
- Category: Authentic
- Cuisine: Chinese
- Total Time: 1 min
Loh hon chai/chai choy/Buddha's delight recipe - Blogger
Recipe for loh hon cha/chai choy/Buddha's delight: Ingredients: about 7 - 9 cloves of garlic (about 1/2 bulb), chopped 2 walnut size shallot, chopped about 3 - 4 …
- Estimated Reading Time: 3 mins
Chai choy/vegetarian delight - Petitchef
Jun 30, 2009 · Although this is a vegetable dish, dried oysters can be added for flavor and oysters are acceptable and considered vegetarian. - Recipe Main …
- Cuisine: En
- Category: Main Dish
- Servings: 4
- Total Time: 35 mins
- Recipe Instructions
- In a wok, heat oil and stir-fry fermented beancurd until fragrant. Add oysters, mushrooms, …
- Stir-fry until cooked through. Add in the rest of the ingredients except the soaked glass …
- Bring to the boil, add the seasonings, then reduce heat, cover with lid and simmer.
- Add in the glass noodles and continue to simmer, you might have to add in more …
Loh Hon Chai (Braised Mixed Vegetables) - Malaysian …
Jan 22, 2020 · Loh Hon Chai (Braised Mixed Vegetables) is a vegetarian dish usually served on the first day of the Chinese New Year. Lots of ingredients …
- Cuisine: Chinese
- Total Time: 1 hr 30 mins
- Category: Side Dish
- Calories: 309 per serving
- Recipe Instructions
- Trim the hard ends of dried lily flowers and tie a knot in the center of each strand.
- Soak dried lily flower knots, dried red dates, dried black fungus, dried sea moss, glass …
- Cut off the stems of Chinese mushrooms. Then cut the caps into halves. Place back into the …
- Remove peeled ginkgo nuts from packaging. Rinse, drain, and set aside.
Easy Chap chye 杂菜 [Recipe] - Thokohmakan
- We have cooked chap chye for the auspicious reunion dinner this year. While it literally means “mixed vegetables” in Hokkien, this is not the regular carrot-snow peas veggie dish you see at chap fan (economy rice) shops. Instead, this braised vegetable dish is usually cooked and eaten on the first day of Lunar New Year. Almost every family has thei...
- Cuisine: Chinese
- Category: Lunch, Dinner
- Servings: 6
- Total Time: 1 hr 25 mins
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Aunty Ruby's Lo Han Chai (Chai Choy or Chap Chye)
Feb 11, 2013 · Lo Han Chai is a regular Chinese New Year favorite. My mama cooks this all the time. Every Chinese New Year. Some call it chap chye. Others call it Lo Hon Chye. I even remember my sister and cousins calling it …
Teochew Treasure Cabbage (Chai Choy) 传 …
Oct 18, 2015 · Teochew Treasure Cabbage is truly a vegetarian delight and its very easy to prepare. The main fresh vegetable used is the sweet yet crunchy green cabbage and tomatoes …
"Chai Choy" (Mixed Vegetables in fermented red …
May 29, 2011 · Cooking this "Chai Choy" is easy. This big pot of Chai Choy dish I have adapted from here and here with some slight adjustment myself. 1. Fry the red beancurd in oil till fragrant. 2. Add in the cabbage and carrot and stir fry till …
Lily's Wai Sek Hong: Chai Choy/Vegetarian Delight
Jun 6, 2009 · Chai Choy/Vegetarian Delight This would be my vegetable dish when i ran out of greens. The only fresh ingredients are the Nappa Cabbage or ordinary cabbage and carrots, the rest are dried.
Vegetarian Chai Choi - An Old School Recipe #chai …
Published ; March 15, 2023 INGREDIENTS 4 tablespoons cooking oil2 pieces fermented beancurd1/2 cup dried oysters - soaked8 dried shitake mushroom...