
A Sight to Wheat Bran: High Value-Added Products - MDPI
Dec 17, 2019 · Agricultural residue of the roller milled wheat grain is a wheat bran description. The low-cost of wheat bran and its composition assortment provides a good source of substrate for various enzymes and organic acids production and other biotechnological applications.
Rice Bran: From Waste to Nutritious Food Ingredients - PMC
Rice bran is a by-product produced from the rice milling process, which contains many bioactive compounds, for instance, phenolic compounds, tocotrienols, tocopherols, and γ-oryzanol. These bioactive compounds are thought to protect against cancer, vascular disease, and …
Fate of phosphorus and potassium in gasification of wheat bran …
Mar 15, 2025 · The present work investigated the release of phosphorus and potassium during gasification of two seed-originated agricultural biomass residues, wheat bran and sunflower seed shells, at 900–1100 °C in 3 % O 2 or 10 % CO 2 (rest N 2).
A Comprehensive Review on Valorization of Agro-Food Industrial Residues …
Apr 23, 2021 · AFIRs are a wide variety of biomass, including pomace, fruit, and vegetable peels; husks, bran, and germ of cereals; pods; stalks; and pomace left over after oil production.
Processing factors of pesticide residues in cereal grain fractions
Jul 1, 2024 · In cases where pesticide residues are detected in cereal grains bran or other processed cereal products, composite foods or feed, it is necessary to estimate the residue content in the whole grain by using a processing factor (PF).
Valorization of agricultural residues: Different biorefinery routes
Aug 1, 2021 · Cellulose, hemicellulose and lignin are the biorefinery routes of agro residues. Cost analysis imparts major role in technical progress of agro-residues biorefinery. Agricultural residues are naturally available lignocellulosic biomass having high content of carbon.
Comprehensive Structural Characterization of Wheat Bran Lignin
Apr 5, 2025 · Wheat bran is a large volume sidestream of wheat flour production and is used in food and feed applications. Despite great advances in the characterization of the wheat bran hemicellulose component, thus far, only limited attention has been paid to wheat bran lignin. Here, we describe the comprehensive structural characterization of wheat bran lignin, facilitated by sequential enzymatic starch ...
Rice waste feedstocks: A review of alternatives for their conversion ...
The residues generated during rice production can be classified into three main types: straw, husk, and bran, each with distinct characteristics and potential for the production of different materials of interest.
Single‐cell protein production through microbial conversion of ...
Sep 22, 2015 · The output of microbial protein, which in turn can be applied to upgrade animal feeds and agricultural composts, can occur by using agricultural residues (wheat bran) rich in carbohydrates through fermentation processes.
Enzymatic analysis of eucalyptus harvest residue decomposition by
21 hours ago · This study aims to investigate the nutritional factors influencing the biological efficiency of L. edodes when cultivated on eucalypt residues. Specifically, the effects of nitrogen supplementation from rice and soybean bran on enzyme production, mycelial growth, and lignocellulosic biomass degradation will be evaluated.
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