Boortsog [a] or boorsok is a type of fried dough food found in the cuisines of Central Asia, Idel-Ural, Mongolia and the Middle East. [1] It is shaped into either triangles or sometimes spheres. [2] The dough consists of flour, yeast, milk, eggs, butter, salt, sugar, and margarine. [3]

Apr 13, 2017 · Mongolian butter cookies called boortsog are really scrumptious treats, they are really more like fried dough than cookies. We enjoyed them straight from the fryer dipped in our Mongolian tea to end our meal.

Jun 4, 2021 · Boortsog, or traditional Mongolian fried bread, is the most common cookie made by Mongolians. It is eaten as a dessert and snacks. Upon entering a home here, boortsog will be the first thing a Mongolian family will treat you with, along with milk tea.

Baursak or Boortsog is fried dough. This amazing Kazakh food has two uses. It can be bread and also it is a popular sweet like a donut. Baursak is a very easy and fast dessert.

Deep fry the Boortsog in hot oil, until they have a golden brown color. Boortsog are eaten as sweets or as a snack. You can put butter or honey on them, or even cheese depending on how much sugar you used. Very often tey are dipped in tea. Mongolian lacking the patience can also buy industrially made Boortsog in most shops.

Mar 16, 2023 · This is the most common homemade cookie in Mongolia. It’s called Boortsog. Our kids love this Boortsog. There are many flavours of this kind of homemade cookie. Some of them with Butter Ghee, sugar and butter, or with condensed milk. I like to make a condensed milk one. My family like this one. During the Tsagaan Sar, I make it with Butter Ghee.

Feb 3, 2024 · Boortsog, also known as borts or bөөrtsөг, is a traditional Mongolian pastry that is highly popular in Mongolia. It is a deep-fried dough that is often enjoyed as a snack or served as a dessert during special occasions and celebrations.

Learn how to make the famous Boortsog Recipe from Mongolia, a vegetarian dish made with wheat flour, salt, sugar, butter, and water. This authentic recipe is perfect for family dinners, potlucks, and special occasions.

Boortsog is a traditional Mongolian cookie that is often served during special occasions. Flavor Profiles: Boortsog has a sweet and nutty flavor with hints of cardamom, cinnamon, and nutmeg.

Jul 30, 2019 · It’s the traditional deep fried, sweet, butter cookie with its origin in Mongolia but which can be found all over Central-Asia, with similar names: bauirsak (Kazakh), boorsok (Kyrgyz), bog’irsoq (Uzbek), and busrok (Tajik). Boortsog are made by …