Blini (plural blinis or blini, rarely bliny; [1][2] Russian: блины pl., Ukrainian: млинці pl., mlyntsi), singular: blin, are an Eastern European crêpe made from various kinds of flour of buckwheat, wheat, etc. They may be served with smetana, cottage cheese, caviar and other garnishes, or simply smeared with butter.

Jun 17, 2024 · This blini recipe is simple and delicious. Enjoy these Russian-style pancakes that are thin like crepes with caviar, lox, or something sweet.

Mar 12, 2021 · Learn how to make our go-to blini recipe with step-by-step instructions. Including the best way to serve these Russian pancakes.

Apr 3, 2025 · This blinchiki or blini recipe makes delicate pancakes for filling with caviar, jam, or sour cream, widely served during Russia's Maslenitsa festival.

"Next came one of my favourite dishes - bliny. Yes! Look at the bliny, oh fat ones, little puffy ones. These are pancakes made from millet flour and served with caviar and fresh sour cream."

Feb 11, 2020 · This traditional Russian pancakes (blinchiki) recipe is a pearl of Russian cuisine. I use this recipe for over 15 years and my pancakes have always come out great. The ingredients of wheat flour, milk, and eggs, though humble, create the foundation of something incredible. Fill Russian pancakes with sweet or savory fillings and eat to your heart’s content.

Aug 22, 2024 · Get ready to elevate your appetizer game with our blini recipe! Bite-sized blini are the perfect way to serve up your favorite savory or sweet flavors.

Jan 14, 2020 · Russian Blini are crepe-like traditional Slavic pancakes and they are absolutely delicious and irresistible! Fill them with fruit, meat, or preserves!

Buckwheat is common in Russian and Ukrainian cooking. When baked into blini it becomes a canvas for a wide range of fillings and toppings. These yeast-raised pancakes show off buckwheat’s earthy, sweet taste, and are a great gluten-free base for party appetizers.

Want to make delicious Blini? These thin Russian crepes are easy to make and enjoyed both sweet and savory!