Feb 19, 2025 · Beneficial ownership information reporting requirements are now back in effect, with a new deadline of March 21, 2025, for most companies. Prior to March 21, 2025, FinCEN will assess its options for further modifying deadlines. For more information, see our website https://fincen.gov/boi.

Jun 17, 2024 · Enjoy these Russian-style pancakes that are thin like crepes with caviar, lox, or something sweet.

Aug 22, 2024 · These small savory pancakes are made to be topped with all your favorite ingredients, from caviar—if you’re feeling fancy—to pickled veggies. Our blini recipe is traditional, with buckwheat flour as the main ingredient. What are blini?

Feb 27, 2025 · One of former President Joe Biden's last acts in office could increase Social Security retirement benefits by over $1,000 a month for millions of Americans. On Jan. 5, Biden signed the Social...

Blini (plural blinis or blini, rarely bliny; [1][2] Russian: блины pl., Ukrainian: млинці pl., mlyntsi), singular: blin, are an Eastern European crêpe made from various kinds of flour of buckwheat, wheat, etc. They may be served with smetana, cottage cheese, caviar and other garnishes, or simply smeared with butter.

Apr 3, 2025 · Beat together milk and eggs in a large bowl until combined. Beat in sugar and salt. Mix in baking soda and citric acid until incorporated. Blend in flour, a little at a time, until combined. Beat in oil. Pour in boiling water, stirring constantly, until batter is thin and watery. Let rest for about 20 minutes.

Mar 12, 2021 · Blini or blinchiki are thin pan-sized Russian pancakes. They are much thinner and wider than American-style pancakes but not as thin and wide as crepes. They are tasty and versatile. Often served with sour cream and jam. Or stuffed with a sweet or a savory filling. Today, I’m sharing a family-favorite sweet blini recipe.

Russian pancakes made with buckwheat flour, typically served with savory toppings.

Although blini are best served soon after they are prepared, they can be made up to a week in advance. Let them cool to room temperature, then freeze in an airtight container, placing paper towels between the layers of blini so they will not become soggy.

These traditional Russian pancakes are prepared with flour, eggs, milk, yeast, and a pinch of salt. What distinguishes them from other pancakes is the addition of yeast, since similar equivalents mostly do not add any leavening agents.