BINAMBAN is a food made from wild grains mixed with coconut meat and sugar. It is endemic in the town of Lagonoy. What gives this food its unique flavor and taste is the wrapping from a …

Nov 9, 2013 · Binamban is the rice-based delicacy of Bombon town. The first time I had this, a bundle was given to me when I won first place in a 14 km foot race during Binamban Festival …

Mar 1, 2015 · It was beautifully wrapped and when opened, was a rice cake in a deep shade of purple, owing to the tapol, Cebuano for the purple sticky rice used. Binamban, the lady told …

Jun 16, 2019 · Another traditional delicacy this province takes pride in is the Binamban. Wrapped in blanched banana leaves, this kakanin is very much noticeable because of its deep shade of …

An binamban sarong klase nin pagkakan. Ini gibo sa giniling na pulotan, garo mansana arog sa namit kan aroyo asin baliso'so'. An apod binamban pinapatos sa linubluban na dahon nin …

Mar 19, 2021 · Binamban is a native delicacy from the small town (my town) called Bombon. It is made of ground glutinous rice, coconut milk, and “sangkaka” or brown sugar. Some modified …

BINAMBAN is a food made from wild grains mixed with coconut meat and sugar. It is endemic in the town of Lagonoy. What gives this food its unique flavor and taste is the wrapping from a …

BINAMBAN is a food made from wild grains mixed with coconut meat and sugar. It is endemic in the town of Lagonoy. What gives this food its unique flavor and taste is the wrapping from a …

Binamban Different towns in the Bicol region has their own version of Binamban but the one from Lagonoy is a beautifully wrapped sweet rice cake made of mixed wild grains, coconut meat …

Oct 25, 2016 · Have you ever tasted Ibus, Binamban and other native delicacies? Well if you never tasted these then you should go to Bombon. Bomboin is popular in making native …