Bhang (IAST: Bhāṅg) is an edible preparation made from the leaves of the cannabis plant originating from the Indian subcontinent. [1] [2] It was used in food and drink as early as 1000 …

Mar 13, 2025 · On this day, men and women celebrate the festival by mixing bhang into thandai — a cold beverage made from milk, sugar and an indulgent mix of nuts and species such as …

Mar 21, 2017 · “Bhang,” as it is colloquially referred to, is an edible cannabis drink that is often used during traditional Hindu festivals such as Holi, Janmashtami, and Shrivratri.

Jul 14, 2023 · Join us below and find out how to prepare bhang in three awesome ways following the most widely-spread bhang recipe, as well as the traditional bhang lassi and thandai recipe.

Mar 3, 2023 · Fragrant, sweet bhang is a classic South Asian cannabis drink, often prepared and enjoyed during the spring festival of Holi. Here’s how to make it.

Mar 17, 2022 · During Holi, the annual Hindu festival of colors, a drink called thandai, which literally translates to “cooling off,” makes an appearance in India. Depending on where you go, …

Mar 23, 2016 · Bhang is a preparation of cannabis, traditionally used in food and drinks in India. The products range from thandai to pakoras, laddoos, kulfis and even sharbats. Cannabis has …

Mar 12, 2025 · Bhang has a long tradition in India. It is commonly enjoyed as part of the celebrations during Holi. It is also used in preparing special treats associated with the …

Jun 14, 2024 · Bhang Thandai is a traditional Indian drink made by blending cannabis-infused milk with spices like cardamom, saffron, and almonds. This rich and aromatic beverage is similar to …

Process of making bhang into a drink A bhang shop in Jaisalmer, Rajasthan Woman is selling cannabis and bhang in Guwahati, Assam, India. Bhang (Hindi: भांग) is food made from …