Jan 8, 2019 · With its outstanding vanilla flavor, pillowy soft crumb, and creamy vanilla buttercream, this is truly the best vanilla cake I’ve ever had. Make sure you read through the recipe and recipe notes before beginning.

Aug 28, 2020 · Here’s what you need to make this plush, soft vanilla cake. No cake flour, no buttermilk, no sour cream. Tried them all – this cake is better with plain / all purpose flour and just milk.

Jan 9, 2022 · Best vanilla cake recipe made from scratch! So moist and tender with a wonderful buttery vanilla flavor and frosted with whipped vanilla buttercream! Watch me make this vanilla cake recipe from start to finish! Everybody needs to have a …

Apr 11, 2024 · Cupcake Project’s vanilla cake had the deepest vanilla flavor, with wonderfully soft, moist layers and a well-balanced frosting. We scoured the internet to uncover the most popular and highly rated vanilla cake recipes.

Jan 30, 2023 · From Classic Cakes to Holiday favorites and everything in between. Get your copy today! This vanilla cake recipe is the one I use as the base for all of my white/yellow cake-based recipes.

Apr 2, 2025 · It’s moist, fluffy, and packed with rich vanilla flavor. This vanilla cake recipe is truly a labor of love. It’s the first cake recipe I ever created on my own, and now it’s a favorite for thousands of clients, including celebrities like Mary J. Blige and companies like Disney and Netflix.

Mar 9, 2021 · After dozens, and I mean dozens, of repeated tests, I finally offer you what I consider my Best-Ever Vanilla Cake recipe. Perfect cake layers packed with warm vanilla flavor. Frost with the fluffiest vanilla buttercream frosting and be the hero of birthday cakes forever.

Feb 28, 2025 · Full of enough vanilla bean flavor that it’s strong enough to stand on its own, but subtle enough to pair with myriad other fillings and flavors, this vanilla cake is one to have in your back...

Mar 31, 2025 · How to Make Vanilla Cake from Scratch. Cream butter, oil, and sugar. In a large mixing bowl, beat the softened butter, oil, and sugar for 2-3 minutes until creamy and light in color using the paddle attachment of a stand mixer or a hand mixer.