Straw yellow color, fine and very persistent perlage. Intense and fragrant bouquet. In the mouth it is fresh and lively, with a characteristic sour note and a slightly bitter finish. Ideal as an aperitif; …

Thanks to the most careful grape selection, this cuvee of Pinot Noir, Chardonnay and Pinot Blanc, captures at its best the freshness of these varieties, season after season. Ideal as an aperitif and an excellent match with seafood hors d'oeuvres and first courses. A perfect marriage with shellfish. Lots of apple and cream aromas and flavors.

Jun 1, 2006 · Made with Chardonnay, Pinot Nero and Pinot Bianco grapes from the Vigne di Strevi in Piedmont, this is a linear, genuine sparkler with lemon-lime flavors and toasted bread notes that come through loud and clear. Easy to drink and …

A blend of Pinot Nero, Chardonnay and Pinot Bianco, this charmer has delicate scents of citrus, stone fruit and brioche. Creamy and bright, the polished palate features mature yellow apple, orange drop candy and pastry shell accompanied by a refined perlage and tangy acidity. — Kerin O’Keefe. What Is Blind Tasting?

Straw yellow color, fine and very persistent perlage. Intense and fragrant bouquet. In the mouth it is fresh and lively. ideal as an aperitif; it also pleasantly accompanies seafood starters and first courses. A perfect marriage with shellfish. Specific vintages may not be available.

Produced at Banfi Piemonte’s historical 19th Century Sparkling Wine Cellars, formerly known as Bruzzone, Banfi Brut is expressly linked to the terroir and cellars dedicated to the production of Metodo Classico, where wine fermenting in the bottle rest on traditional, centuries-old pupitres.

Contains sulfites, egg allergens, milk allergens. Color: pale straw, with tiny and persistent perlage. Bouquet: intense and fragrant. Taste: refreshing, crisp, with gentle acidity, harmonious and …

Produced at Banfi Piemonte’s historical 19th Century Sparkling Wine Cellars, formerly known as Bruzzone, Banfi Brut is expressly linked to the terroir and cellars dedicated to the production of Metodo Classico, where wine fermenting in the bottle rest on traditional, centuries-old pupitres.

Ideal as an aperitif and an excellent match with seafood hors d’oeuvres and first courses. A perfect marriage with shellfish. Thanks to the most careful grape selection, this cuvée of Pinot …

Banfi Brut and Cuv\xe9e Aurora Ros\xe9 are expressly linked to the terroir and cellars dedicated to the production of Metodo Classico, where wine fermenting in the bottle rest on traditional, centuries-old pupitres. The elegance of the Banfi Sparkling wines makes them the perfect pairing for any celebration.