Voted one of the Top Ten BBQ Joints in New England by the Boston Globe, we offer your favorite BBQ meats from Pulled Pork and Beef Brisket to Pork and Beef Ribs with sides like Slaw, Potato Salad, and Mac ‘n Cheese.

B.T.’s Smokehouse goes beyond BBQ, offering an ever-changing selection of meats, chop salads, vegetarian sides and seasonal items.

B.T.'s Smokehouse, Sturbridge, Massachusetts. 35,811 likes · 678 talking about this · 41,759 were here. I try to cook my BBQ the way you think BBQ should taste. You want to lick your fingers - no...

B.T.'s Smokehouse is a restaurant that specializes in dry-rubbed and slow-smoked barbecue and is located in the downtown section of Sturbridge, Massachusetts. The restaurant smokes about 9,000 pounds (4,100 kg) of meat per week, with brisket being 2,000 pounds (910 kg) to 3,000 pounds (1,400 kg) of that total.

Now you can place orders easily with your friends, family, and coworkers. With group ordering, you can create one order as the host, and then share a link to that order with a group of people. Your guests can then add their choices to the order. …

B.T.'s Smokehouse is a dry-rubbed and slow-smoked barbecue restaurant located in the downtown section of Sturbridge, Massachusetts. Owner and Head Chef Brian Treitman is committed to delivering the very best barbecue to Massachusetts and beyond.

OUR SIGNATURE RECIPE IN YOUR OWN HOME! On a fine spring day in 1996, after many attempts at tweaking store bought sauces to his liking, and finding most too sweet, typically lacking in spice, and generally boring, I thought to myself, “why not make my own?”