Ayam penyet is known for its spicy sambal, which is made with a mixture of chilli, anchovies, tomatoes, shallots, garlic, shrimp paste, tamarind and lime juice. Like its namesake, the sambal mixture is then smashed into a paste to be eaten with the dish. Today ayam penyet is commonly found in Indonesia, Malaysia, Brunei and Singapore.

May 11, 2023 · Ayam Penyet (Indonesian Smashed Fried Chicken)-The chicken is traditionally being marinated and then boiled, deep-fried, SMASHED !!!! and served with sambal. Alternatives to deep-frying are included in the recipe too.

Sep 2, 2021 · Ayam penyet is a hugely popular dish consisting of fried chicken that’s been flattened, served with steamed rice, sambal, lalapan, and tofu and tempeh. It’s a hit all over Indonesia and Singapore. Originating in East Java, ayam …

Aug 22, 2022 · Ayam Penyet (Penyet Chicken) is an incredibly spicy Indonesian dish that is not for the faint-hearted. Ingredients can be found in Asian grocery stores.

Feb 24, 2024 · If you like the western flour-dipped fried chicken you often enjoy with ready-made chili sauce from the bottle, try this Ayam Penyet. Just prepare plain white rice with a simple salad such as cucumber, tomatoes, and carrots.

Dec 31, 2020 · Ayam Penyet is an Indonesian rice dish with crispy fried chicken served with a spicy sambal sauce. In the diverse world of Indonesian cuisine, Ayam Penyet stands out as a beloved dish known for its bold flavours and unique preparation.

Jun 5, 2024 · Ayam penyet adalah makanan khas Indonesia dari daerah Jawa Timur yang terdiri daripada ayam digiling menggunakan penggiling dan digoreng. Hidangan ini tak lengkap tanpa disajikan dengan sambal yang sedap, potongan sayur-sayuran, tauhu goreng dan tempe.

Ayam penyet is a dish loved throughout South East Asia, but no one can deny its origins in Indonesia, specifically East Java. Even in the name itself, penyet is Javanese for “pressed”, which refers to the process where the chicken is pressed with …

Ayam Penyet, the delightful Indonesian classic, is more than just a dish. It's a journey through flavors and tradition, presenting a symphony of tastes that can transport you straight to the vibrant streets of Indonesia.

"The signature dish Ayam Penyet with Nasi is fragrant with crispy bits of batter sprinkled on top of the crunchy chicken thigh. Get hot, hot, hot with the sambal chilli, the highlight dish which felt like fiery flames down the throat."