The Atlantic mackerel (Scomber scombrus), also known as Boston mackerel, Norwegian mackerel, Scottish mackerel or just mackerel, is a species of mackerel found in the temperate waters of the Mediterranean Sea, the Black Sea, and the northern Atlantic Ocean, where it is extremely common and occurs in huge shoals in the epipelagic zone down to ...

Atlantic mackerel are iridescent blue green on the back with a silvery white underbelly. They have 20 to 30 wavy black bars that run across the top half of their body, and a narrow dark streak that runs below these bars along each side.

The Atlantic Mackerel, or Scomber scombrus, is a species of mackerel found in the temperate waters of the northern Atlantic Ocean, Black Sea, and the Mediterranean Sea. It is a medium-sized mackerel widely consumed worldwide because of its strong flavor and high Omega-3 …

Scomber Scombrus, commonly known as the Atlantic Mackerel, is a type of mackerel that inhabits the moderate Mediterranean Sea and the North Atlantic Ocean, where it is exceedingly abundant and often encountered in numerous shoals.

Atlantic mackerels are exotic and ecologically important creatures that thrive in the open waters of the North Atlantic Ocean. Their attractive morphology, migration, and diet play an important role in the food web, making them an interesting subject to study.

The Atlantic Mackerel (Scomber scombrus) is a species of mackerel that thrives in the temperate Northern Atlantic Ocean. This fish plays a pivotal role in the marine ecosystem and is an integral part of commercial fishing industries in many countries.

Atlantic mackerel are a small, abundant forage fish that live across the Northern Atlantic. They have been fished recreationally, commercially and by Indigenous fisheries for hundreds of years. This species is easy to catch because of their annual migrations in towards shore.

Jan 23, 2014 · Shaped for swift swimming, the Atlantic mackerel moves quickly when danger threatens — up to 70 mph. Mackerel travel in large schools on both sides of the Atlantic Ocean.

Scomber scombrus is a streamlined fish with a total of 8-14 dorsal spines, 11-13 dorsal soft rays and 12-13 anal soft rays. They also show a conspicuous anal fin spine, joined to the fin by a thin membrane. They do not possess a swim bladder.

Average between 12 to 18 inches long and weigh 1 to 2 pounds. Darker meat, medium-dense texture, rich pronounced flavor. Atlantic mackerel can be caught in deep waters off the Virginia coast from March through early August and again from mid-October through December. 191 Calories (100 grams, 3.5 oz.) 20% Protein 12% Fat 2.3% Omega-3.