Alfalfa (/ æ l ˈ f æ l f ə /) (Medicago sativa), also called lucerne, is a perennial flowering plant in the legume family Fabaceae. It is cultivated as an important forage crop in many countries around the world. It is used for grazing, hay, and silage, as well as a green manure and cover crop. The name alfalfa is used in North America.

Jun 23, 2023 · Alfalfa, also known as lucerne or Medicago sativa, is a plant that has been grown as feed for livestock for hundreds of years. It was long prized for its superior content of …

Alfalfa (Medicago sativa) is an herb that some people consume as a source of calcium, potassium, phosphorous, iron, and vitamins A, C, E, and K. Alfalfa is most commonly grown as food for ...

Oct 6, 2024 · Alfalfa or Medicago Sativa is a blue or purple flower-producing plant, flowering mostly in California during summer. Learn about its nutritional value and potential health benefits.

Oct 16, 2016 · Alfalfa is a rich source of important vitamins including Vitamins A, D, E and K as well as the entire family of B vitamins. It is a great source of vital minerals like magnesium, potassium, iron, calcium and folic acid.

Sep 11, 2024 · Alfalfa leaf benefits are largely from its antioxidant properties. Some also believe it may help lower cholesterol, stimulate milk production, control blood sugar, relieve menopausal symptoms, and benefit sperm quality, though more research is needed to confirm these claims.

Apr 5, 2025 · Alfalfa, (Medicago sativa), perennial, cloverlike, leguminous plant of the pea family (Fabaceae), widely grown primarily for hay, pasturage, and silage. Alfalfa is known for its tolerance of drought, heat, and cold and for the remarkable productivity and quality of its herbage.

Alfalfa (Medicago sativa) is part of the legume family but is also considered an herb. Although it was originally cultivated in South and Central Asia, it is grown around the world and has long been recognized for its impressive nutritional content and medicinal uses.

May 2, 2024 · There are several impressive health benefits associated with alfalfa, including its ability to lower cholesterol levels, improve digestion, and protect heart health. It also helps improve respiratory conditions, detoxify the body, aid immunity, speed healing, and reduce inflammation. What is Alfalfa?

May 15, 2016 · Alfalfa also known as Lucerne is a glabrous perennial flowering plant which is native to south-central Asia, first cultivated in ancient Iran. Slightly bland taste Alfalfa is full of important nutrients, minerals, vitamins and amino acids.