Aug 2, 2022 · Aonori is used in powdered condiments such as furikake (rice seasoning made with seaweed flakes, katsuobushi (dried bonito flakes), sesame seeds, and shichimi togarashi (a …

Order within 9 hrs 57 mins. New (3) from 99 FREE Shipping on orders over $35.00 shipped by Amazon. use it for yakisoba, okonomiyaki, takoyaki, chahan, etc. Help others learn more about …

AoNori Goma Furikake Rice Seasoning (No Salt, No MSG, Gluten Free), 1.76 Ounces, Product of Japan

Complete your okonomiyaki and takoyaki dishes with these flavorful aonori flakes. made with 100% aonori without any food additives. Aonori is a green algae containing plenty of fiber, …

Oct 1, 2020 · Aonori flakes are often used as topping for dishes with Japanese Worcestershire sauce, for example, yakisoba, takoyaki, and okonomiyaki. It can not only improve the color …

Jun 7, 2021 · Rich in magnesium and calcium, aonori is consumed dried in fine, powdery flakes throughout Japan. The edible seaweed is used as a garnish on dishes like okonomiyaki (a …

Complete your okonomiyaki and takoyaki dishes with these flavorful aonori flakes! A popular seasoning in Japan, these flavorful seaweed flakes are made with 100% aonori without any …

Oct 20, 2013 · Aonori is aromatic dried green seaweed flakes. Sprinkle the powder over okonomiyaki, takoyaki, yakisoba, or anything for fragrance and color. Aonori (青のり, “green …

Aonori (dried green laver or seaweed) is green seaweed that is dried and powdered. It has a distinctive aroma that goes well with Japanese dishes such as Okonomiyaki, Yakisoba, and …