Albaloo polo (Persian: آلبالو پلو) is an Iranian main dish of rice and sour cherries usually served with chicken, koobideh, or other types of kebab as well as some form of stews (khoresht). In Persian, albaloo is morello cherry; polo is pilaf, a style of cooked rice.

Jun 30, 2023 · Albaloo polo is a traditional Persian rice dish with sweet and sour flavors. The vibrant color and bright flavors of this dish come from the sour cherries mixed with rice and topped with saffron rice, pistachios and almonds.

Aug 14, 2021 · The main ingredients of Albaloo Polo are Sour Cherries, rice and small meat balls which can be substituted with (shredded) chicken breast. For cooking this dish you need either fresh sour cherries or sour cherry jam.

Apr 14, 2022 · Albaloo Polo (آلبالو پلو) is an Iranian dish that consists of Persian rice and Morello cherries, having a tangy taste. This morello cherry rice is very popular in Iran and Persian countries! “Albaloo” literally means “sour cherries” in Farsi and “polo” means “rice”.

Oct 4, 2024 · Albaloo Polo, also known as “sour cherry rice”, is a popular rice dish from Persia! It’s a flavorful sweet and sour rice dish made with sour cherries and fluffy saffron rice and usually served with chicken or meatballs.

Albaloo Polo is a Sour Cherry Rice made with pistachios, slivered almonds, and chicken. It’s a beautiful and majestic Persian dish that has an unbeatable blend of flavors. Albaloo translates from Farsi to English as sour cherry. Sour cherries are tart, tangy, and slightly sweet.

Sep 6, 2023 · Albaloo Polo or Sour Cherry Rice With Meatballs is one of the most famous Persian dishes, which is very tasty, vibrant, and nutritious. This dish is perfect for a spring/early summer meal because you can easily find sour cherries in local grocery stores.

Mar 11, 2023 · What is albaloo polo? Albaloo polo is a Persian dish that translates to sour cherry rice. It is made in a pot where basmati rice is steamed with layers of sour cherries and a mildly sweet sour cherry syrup. It can be served alone or with …

Albaloo polo is an authentic, colorful, sweet but tangy variety of pilaf. Cooked as a traditional celebratory dish in the season of sour berries. Albaloo is wild cherries and polo is pilaf, a style of cooking rice used in Iran. Traditionally cherry polo is made at parties as a side dish or dessert. It’s a very easy but colorful recipe.

Aug 20, 2023 · Embark on a gastronomic journey with the revered Albaloo Polo recipe—a Persian culinary masterpiece that harmonizes the bold flavors of Morello cherries, saffron, and rice into a symphony of exquisite taste.