
Nutrition, digestion and excretion - KS3 Biology - BBC
A balanced diet contains the correct amount of all food groups. The food groups are: carbohydrates, lipids, proteins, vitamins, minerals, dietary fibre and water.
Food Groups | KS3 Science | Nutrition and Digestion | Beyond
Use this resource to introduce the different food groups. Students will complete tables to summarise the function of each group and identify sources in their diets. The lesson also gives information on food tests for starch, sugar, protein and fat. What are the seven food groups needed for a balanced diet?
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Lesson: Balanced diet | KS3 Science | Oak National Academy
Food groups include protein, carbohydrate, lipids/fats, water, minerals, vitamins and fibre. Each food group plays a role in maintaining a healthy body. A balanced diet is needed to maintain good health.
KS3 Nutrients and food groups | Teaching Resources
Apr 25, 2016 · lesson with choice of mains and plenaries to introduce nutrients and how our bodies use them to KS3
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Food Groups Worksheet (teacher made) - Twinkl
Explore nutrients and imbalances with our Food Groups Worksheet. Beyond's Food Groups Worksheet has been specifically designed to help KS3 Biology students understand the food groups, the nutrients we receive from them, their sources, as well as issues caused by imbalances in our diet.
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Intro to Food Groups and differentiated worksheets
Sep 10, 2014 · Teaching KS3 Science so the majority of resources are KS3. I teach several year groups in mixed ability sets so most of my resource included differentiated resources to enable all students to engage whatever their ability level. In previous job taught AQA Triple Science so a selection of resources for teaching these concepts also can be found here.
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KS3 Nutrition & Digestion Flashcards - Quizlet
Study with Quizlet and memorise flashcards containing terms like Name the 7 food groups, State 2 examples of food rich in carbohydrates, Why do we need carbohydrates? and others.
You may find it useful to use the link above to recap food groups and aspects of digestion from KS2. KS3 Digestion Overview Pictures courtesy of Ronald Macintyre & Josh Smallbone
Lesson: Macronutrients, fibre and water | KS3 Cooking and …
Explore more key stage 3 cooking and nutrition lessons from the Energy and nutrients: source and function unit, ... Starting from the largest, place these Eatwell Guide food groups in order of size. 1-fruit and vegetables. 1-fruit and vegetables. 2-beans, pulses, fish, eggs, ...
Identifying Food Groups | Teaching Resources
Feb 22, 2024 · Learning about food groups and the Eatwell Guide is crucial for pupils in KS3 (7-8) as it forms the foundation of their understanding of nutrition and healthy eating habits.