Nov 23, 2011 · Pops, both Als and Dave, thanks for the replies. I was hoping it was a borderline call but after further review the play is going to be reversed. The smart thing is to stick em in a garbage bag and freeze em until the garbage truck comes on Tuesday. I went and bought 2 more turkeys and they're thawing in the bathtub. My dilemma now is purely mine.

Oct 30, 2017 · Hello all, I am doing some Thanks giving planning and I am considering smoking 2 turkeys in my 40" Masterbuilt electric smoker. I have a couple questions for people who have done this before? How does this effect cooking time. IF i would normally be able to cook a 12 pound turkey in 10 hours, how long will it take to cook 2, 12 pound turkeys?

Nov 19, 2024 · Seven hours for a 12lb bird sounds about right. Figure on adding another 2-3 hours for each extra 4lbs, so maybe 9-10 hours total for your 16lb turkeys. 240°F sounds good. Definitely wrap them in foil to keep them moist.

Nov 9, 2017 · This would mean that enough energy would need to be expended to produce the heat that it takes to cook two turkeys. The smoker set temp may not change when doing 1 turkey versus 2 turkeys, but the energy needed to meet the set temp may change so that the smoker set temp can be reached while 2 turkeys are absorbing the heat/energy.

Nov 24, 2021 · Smoking 2 Turkeys and having questions about smoke time. MoeTE87; Nov 19, 2024; Poultry; Replies 18 Views 3K.

Nov 22, 2011 · The turkeys are about 14 lbs apiece and i plan on brining them. Do i need to put them in the oven first, for about 30 mins, to help speed up getting through the danger zone? Nope If i cant fit both birds on 1 rack, and i have to end up putting them on 2 different racks, where 1 is underneath the other, do i need to put another drip pan between ...

Nov 22, 2016 · I have a Masterbuilt 40' electric smoker and will be smoking 2 5lb bone in turkey breasts for Thanksgiving. I have seen smoke the turkeys at 225 degrees for about 45 minutes per pound. How would two turkeys effect the time and temp. Do I treat these two breasts as one 10 lb turkey at 225 degrees 45 minutes per pound.

Nov 14, 2015 · In your case you have 28 lbs of poultry, or 2.33 times the amount of poultry. No problem if you just double it as long as the two birds are together in the one cooler. Many times I've found myself having to use more water than I expected to …

Sep 4, 2024 · Anyway , I have the SmokeFire ex4 which is the smaller of the 2 SmokeFires . It has 672 total cooking area . The bottom alone is 432 . This is a chicken , about 8 pounds and a half sheet pan . Lower grate is 18X24 on the EX4 . Searwood XL is 17X36 . Plenty of room for 2 birds , plus you still have the upper shelf .

Nov 14, 2014 · I did 2 - 13.47 lb. turkeys at 6 hours and 45 minutes at 250* on a charcoal smoker. Also try sea salt brine for 22 hours with that weight, want to impress yourself and the family?? 2 gallon water and 1 quart 2 1/4 cup sea salt 1 cup white sugar 2 cups jalapeno 2 cups jalapeno juice 2 tbsp. red pepper Boil, cool to 70*.