Health officials said contaminated oysters, raw milk and norovirus fueled a rise in foodborne illness cases last year.

Food recalls numbered 300 in 2024, indicating that increased vigilance may be required from both consumers and the FDA.

The FDA was already understaffed and behind in inspections when the Trump administration began its layoffs. Here's what you ...

Health officials say a large number of foodborne illnesses in the U.S. are due to germs on fresh produce. There's no question ...

You may not be able to smell or taste any problems, but pathogens can still be lurking where you’d least expect.

Drinking raw milk is not considered safe because it can contain disease-causing pathogens that cause food poisoning, which ...

While food recalls dropped by 5 percent in 2024 compared to 2023, the number of foodborne illnesses increased, according to ...

The consumer-packaged goods and restaurant industries play a crucial role in the global food supply chain, providing a wide ...

Raw meat thawing in stagnant water, foods stored directly on the floor, rodent feces, workers who didn’t wash their hands, ...

Foodborne illness costs Americans $75 billion annually in premature deaths, medical care and lost productivity, study finds.

The report highlighted several high-profile recalls in 2024, ranging from Boar’s Head deli meats to McDonald’s Quarter ...

Devo and Melanie are joined by chef Matt Dean Pettit to learn about the best ways to prevent and avoid food-borne illnesses ...