Roasted Zucchini and Yellow Squash is a classic combination that highlights the natural sweetness of these summer vegetables. This simple yet flavorful side dish can be enjoyed on its own or as an ...

When August arrives you have an abundance of seasonal produce. It is nice to make meals that include vegetables from the your garden or the farmers market. Zucchini Boats is a great way to use the ...

Stuffed peppers ... recipe included zucchini, onion, garlic, Roma tomatoes, and bell peppers. She noted that any color of bell peppers could be used, so I went with red, orange, and yellow for ...

Sprinkle with half a teaspoon salt and pepper ... indefinable lineage), four tomato plants, the requisite zucchini - and a couple of innocent-looking butternut squash seeds in a modest hill.

This video demonstrates techniques for cutting summer squash. Zucchini and yellow squash are generally eaten cooked ... then add a pinch of salt and pepper. Roast for about 15 minutes or until squash ...

This is a great way to turn leftover squash or pumpkin into ... peel away and discard the tomato skins, then finely chop the flesh with the red peppers. Heat the oil in a saucepan over a medium ...

From hardy green, black, and brown lentils to fall-apart red and yellow varieties ... Lentils are combined with zucchini, eggplant, red peppers, and tomatoes for a cozy, colorful soup with ...

Meanwhile, in a medium pot, combine crushed tomatoes, salt and pepper, sugar and red pepper flakes ... pepper and a pinch of sugar to taste. Toss squash with a pinch of salt and 2 tablespoons ...