Sheet pan tofu is perfect for weeknight cooking. Asian-style tofu and perfectly tender veggies are cooked in the same pan, ...

Tofu is made from soybeans, which contain a flavonoid called isoflavones. They've been shown to reduce the risk of cancer, diabetes and heart disease.

Here, roasted cubes of extra-firm tofu are piled alongside broccolini (roasted on the same sheet pan), creamy avocado, and bright cabbage slaw over a base of brown rice and quinoa cooked in the ...

Arrange tofu steaks on a double layer of paper towels on a cutting board or rimmed baking sheet. Top tofu with 2 more layers of paper towels, then place a baking sheet on top. Top baking sheet ...

Leaving the two halves stacked, cut the tofu into a 4-by-4 grid, to yield 32 pieces (16 pieces per half). Set a wire rack over a large sheet pan, and place it next to the stove. In a large Dutch ...

Sometimes, it’s been simmered in five-spice mixture giving it a brown exterior, although when cut open it has the same off-white colour of fresh tofu ... delicate sheet on the surface, like ...

Preheat the oven to 475 degrees. Combine the uncooked egg noodles, cabbage, tofu, garlic and ginger on a sheet pan and spread out the mixture to cover the whole pan. In a separate bowl or large ...

Cut tofu into half-inch cubes. Place tofu cubes in a bowl and add cornstarch, tossing gently until cubes are coated. Line a baking sheet with parchment paper and place tofu on a baking sheet.