He is director of home-grown burger joint Kowboy Singapore ... Eunice Quek is STFood online editor at The Straits Times. She covers all things trending in the food and beverage scene.

People have been going to the sea for food since ancient times. In the last century ... more than 90 species of fish, including sharks, rays, and other cartilaginous fish, are at risk in European ...

The Food Allergen Labeling and Consumer Protection Act of 2004 identifies milk as one of eight major food allergens. (The other seven are eggs, fish ... Claire Moses is a Times reporter in ...

Seaport Village is packed with incredible dining spots, but not every restaurant lives up to the waterfront views. We ...

These 14 restaurants and bars were featured in the most recent edition of The Times’ 101 Best Restaurants ... A colleague, assistant food editor Danielle Dorsey, recently reported on the planned ...

Orbar Barbecue, Estella’s Cantina, D’s Peapob, Pop's and Chick-fil-A opening; Veleros Mexican Cuisine & Bar and Miles Parker ...

I “cod” not forget about the fish sandwich ($12.75) at Clark Burger. The beer-battered fried cod is crunchy but not dried out. The nod to Baltimore with an Old Bay “Hon” sauce sets the whole sandwich ...

SINGAPORE – Protein bowls, fish soup, after-lunch bubble tea ... Right next to bustling Maxwell Food Centre and round the corner from skyscraperland is a 101-year-old building that has ...

At the time of publication, the Dodgers had triggered the promotion a gobsmacking total of 79 times ... is that this burger is still middling at best in the grand scheme of fast-food burgers.

Patriots Diner, with its gleaming chrome exterior and classic neon sign, is a beacon of comfort food and good old-fashioned ...

Beginning on Valentine’s Day and lasting through Feb. 23, the festival is an amalgamation of local events, business discounts and food competitions ... and Bristol Counties are offering up their best ...