Steaming shrimp — or steaming any food, for that matter — typically involves suspending it above a boiling liquid so the food cooks in the steam that the liquid generates. While just a few ...

Slice the prawns into half. 2. Coat the slit prawns with generous amounts of the sauteed garlic. 3. Put the garlic-coated prawns in a steamer and let them steam for approximately 5-6 minutes.

At the seafood counter, he asks the Publix worker, “Do you guys steam and season the seafood if I get some?” The worker says yes. Elliot requests a pound of white shrimp with Cajun seasoning ...

Steam for 4-5 minutes, or until the prawn mixture is completely cooked through. Remove from the steamer and serve immediately. To serve, place the dim sum onto a serving plate with both bowls of ...