This comes after the suspension of the Total Defence food resilience programme pending a probe into the incident. Read more ...

Succulent, gently poached chicken, soothing soup, fragrant rice and a sparkly ginger-scallion sauce. What’s not to love?

These meals are being distributed to over 100,000 students and teachers from over 90 schools this year as part of the Food Resilience Preparedness Programme.

The meals were distributed during the school's food resilience preparedness programme on Feb 18. Read more at ...

Some students at Singapore’s School of the Arts (Sota) have fallen ill after consuming ready-to-eat (RTE) meals distributed ...

Handmade with tradition, Rolina Traditional Hainanese Curry Puffs serves up crispy, flavourful curry puffs at Tanjong Pagar ...

The food resilience programme has been paused until investigations are completed, said SFA, MOE, Sats and the Agency for ...

SINGAPORE: Some School of the Arts (Sota) students who consumed ready-to-eat (RTE) meals distributed as part of Total Defence ...

This rich chicken curry is a recipe you'll want to make time and time again thanks to it's perfectly spiced sauce and tender chunks of chicken.

Tanjong Pagar Food Centre serves up local hawker favourites, from Michelin-rated curry puffs to hearty prawn noodles, in the ...

Singapore's SATS Ltd developed ready-to-eat meals for emergencies. These meals last 8 months, need no refrigeration, and will ...