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Homesick for Melaka’s ‘yee kiao’? Head to Damansara Perdana’s Restoran Four Eight 8888 for your fix, plus ‘lam mee’ and plump Shao Xing rice wine-laced shrimp dump…
Instead, those noodles came from Damansara Perdana’s Restoran Four Eight 8888’s new food stall that opened last Saturday.
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The recipe for Garganelli with shrimp and burrata
An ancient ridged pasta whose origins date back to 1600, a gastronomic tradition of Emilia-Romagna cuisine, is proposed by the multi-starred chef of Piccolo Lago in a version with a delicate flavour t ...
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The Creamy Pink Sauce Brits Serve With Shrimp Cocktail
Shrimp cocktails are enjoyed in slightly different ways all around the globe. We investigate the creamy pale-pink sauce that ...