Food Republic on MSN3d
What Cut Of Meat Is Traditionally Used For Wiener Schnitzel?
What kind of meat is traditionally used to make Wiener schnitzel, the dish of thinly pounded, breaded, and fried cutlets ...
Chowhound on MSN4mon
Is Schnitzel Essentially Just Chicken-Fried Steak?
Sometime in the late 1800s, schnitzel started showing up on the kitchen tables of the German diaspora. Love for the dish ...
Cleveland Scene2y
Best German: Das Schnitzel Haus
No surprise here: Schnitzel is king at Das Schnitzel Haus. But there's much more to the menu at this rib-sticking German powerhaus than thinly pounded, breaded and fried cutlets of pork and veal.
Jewish Telegraphic Agency6y
The vegetarian schnitzel that will make you not miss the real thing
This article originally appeared on The Nosher. Schnitzel is one of the ultimate comfort foods. It’s hard not to like a food that is fried and golden brown. Schnitzel is commonly made from chic ...