Pastry chef Sasha Piligian uses olive oil and farmers market citrus in a cake destined for a charity bake sale.

Flor de la Jara Picual Extra-Virgin Olive Oil made the list of Oprah’s Favorite Things. Grab a bottle for yourself on Amazon ...

Can't make it to Flying Fish for National Margarita Day? That's okay... Owner Larry Richardson shows viewers how to make ...

Coast Packing Company, the leading supplier of animal fat shortenings in the Western U.S., has released new findings from a new consumer survey highlighting a significant shift away from seed oils as ...

If you think former Great British Bake-Off judge Mary Berry was only good at baking recipes, think again. We love her fancy fish pie, her simple sausage casserole, and even her “posh” jacket potatoes.

It’s now become a tradition for me to develop a new all-day snacking cake every year. Last year, it was a Meyer lemon and poppy seed loaf cake; I called it a “Monday through Thursday cake” because I ...