Benikoji, which translates as “red yeast,” is made by fermenting grains such as rice or barley with Monascus purpureus, a purplish-red mold, also known as ang-khak rice mold. Although no ...

water and a rice mold known as koji, and gives it a good mix with a long paddle. “The morning hours are crucial in sake making,” said Takahashi, 43. Her brewery is in Nagano prefecture ...

【Sushi Making Kit】Contains 1 pc musubi maker and 2 pcs triangle onigiri mold (pink & beige) with 2 pcs small rice paddle, which are made of thick, highly durable food grade plastic material ...