Regularly eating meat is associated with a higher risk of developing Type 2 diabetes, according to a recent analysis of ...

Your favorite foods and beverages could be fueling the rise in colon cancer, especially in younger adults, according to a board certified colorectal surgeon.

Research highlights the critical role of red meat in providing essential nutrients like iron, zinc, and B12, particularly for ...

Dr Liz O’Riordan, a breast cancer surgeon and three-time cancer patient, shares the surprising things that raise the risk of ...

IT’S easy to go about your weekly food shop without much thought or consideration. You might just mindlessly follow the same well-trodden path around your local supermarket, not thinking about ...

A woman with a carnivore diet where she will only eat meat, eggs and butter is running a few risks with her eating habits.

While certain lifestyle factors like smoking and red meat consumption can increase cancer risk, the disease can also strike ...

But it isn't just smokers and red meat eaters who are at risk of cancer (although both of those have been proven to increase your risk of cancer), but there are various types of cancer that can ...