German recipes are traditionally meat-heavy, but it is possible to make delicious versions of the classics with plant-based ...

Pre-heat the oven to 275 degrees Fahrenheit and grease a baking sheet. Toss the pretzels, plant-based butter, powdered ...

Budget vegan recipes: these cheap and affordable plant-based recipes all use ingredients like chickpeas, lentils, and beans ...

The recipe, created by viral chef and food writer Christina Soteriou, was shared on Mob Kitchen and has been described as ...

It’s easy to make a nourishing, hearty, totally plant-based jambalaya with ingredients like vegan sausage, okra, and ...

These fruity strawberry shortcake cupcakes are a portable twist on the classic favorite dessert! Featuring moist vanilla cake ...

Read on to discover how to transform simple mac ’n’ cheese into something really special – counting down to the most ...

The humble bean is packed with incredible health benefits - from gut health to keeping a healthy weight - and sales are ...

In addition, leeks are rich in polyphenols (another type of plant pigment with antioxidant properties), allicin (a beneficial ...

Break the chocolate into pieces and place in a saucepan. Set the pot over medium-low heat and add the milk, cream, brown ...

To find out which beans are best, we asked 66 people to blind-taste and rate baked beans from Heinz and Branston alongside ...

Nigerian chef Tolu Eros stops by the TODAY kitchen to make a delicious unity jollof rice which combines recipes from Nigeria, ...