Most uric acid is produced naturally in your body. The rest is converted from substances in certain foods called purines. If you're diagnosed with hyperuricemia, changes to what you eat and drink may ...

Article subjects are automatically applied from the ACS Subject Taxonomy and describe the scientific concepts and themes of the article. In this study, for the first time, we thoroughly validated the ...

Creative Commons (CC): This is a Creative Commons license. Attribution (BY): Credit must be given to the creator. The transition from B-DNA to A-DNA occurs in many protein–DNA interactions or in ...

KCL Department of Biophysics: glass and acetate slides ('quarter plates', 'whole plates' and 'half plates') relating to the work of the Medical Research Council (MRC) Biophysics Research Unit (KCL ...