Puffed oat cakes are made using the same techniques as Kallø’s popular rice cake, only puffing oats rather than rice, to create a light crunchy texture. Like the rice cakes, these can also be eaten ...

Chef Alec Schingel has officially announced the opening of his first brick-and-mortar venture, Robin Restaurant (7268 ...

Houston’s Spring Branch neighborhood has long been known as a hotbed for Korean cuisine due to its large expat community. The city’s Korean food scene has expanded even further in recent years, ...

Wild Coast Raw is recalling lots of frozen Boneless Free Range Chicken Formula raw pet food for cats because it has the potential to be contaminated with highly pathogenic avian influenza H5N1 ...

The ability to tailor puffed grains to regional preferences gives brands a competitive edge in global markets. While Western consumers often seek high-protein and fiber-rich options, Asian markets may ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. Fried rice is one of those dishes that doesn’t really need a recipe.

This game pits two McDonald's All-Americans and 5-star lead guards against each other, Etiwanda's Aliyahna "Puff" Morris (Cal ... Etiwanda's top players, Chasity Rice and Shaena Brew, happen ...

The sound of rice bursting into crisp, airy puffs is a treat for the senses. With each explosion, the rice transforms into a crunchy delight, capturing the essence of traditional Japanese snacks. This ...

Never content to just make them with Rice Krispies, I experimented with Fruity Pebbles and Cap’n’ Crunch, but to me the perfect sugary cereal for the job is Cocoa Puffs and thus these bars were born.

Yorkshire puddings with a crispy exterior and a soft, fluffy interior are a delight to the taste buds - and they're surprisingly simple to make at home. Mary Berry, the queen of British baking, has ...