Bemidji Pioneer14h
Quinoa Salad with Roasted Carrots a delicious, healthy side or snack
As the quinoa cooks, whisk together the vinegar, honey, mustard, garlic, salt and pepper in a medium bowl or Mason jar. Add ...
Scientific American18h
Too Much Salt in the Soil Is No Problem for These Crops
Salinity has been an enemy of agriculture for millennia because even though many crops can withstand low to moderate salt ...
ScienceAlert2h
Going Gluten Free Could Come at a Cost to Your Nutrition And Your Pocket
US consumers often pay more for gluten-free products, yet these items typically provide less protein and more sugar and ...
Many gluten-free foods are high in calories and sugar, low on fiber and protein, and they cost more − new research
In addition, gluten-free products generally contain higher sugar levels compared with other products containing gluten. Long-term adherence to a gluten-free diet has been associated with increased ...
Gluten-Free Foods: High Calorie, Low Fiber, Costly
U.S. consumers often pay more for gluten-free products, yet these items typically provide less protein and more sugar and calories compared with ...