Due to its high concentration of resistant starch, potato starch may improve certain aspects of gut health, blood sugar ...

The thickening capabilities of this gluten-free substitute don't last long after being heated. However, since potato starch can withstand high-heat cooking and has the right structure to provide a ...

Nearly identical in texture and with a similarly neutral flavor, potato starch is hands down one of the best cornstarch substitutes. It’s a wonderful thickener for sauces, works in baked goods (like ...

Potato Starch And Rice Flour Are Also Great Substitutes For Cornstarch While all-purpose flour is perhaps the most commonly found ingredient that can be used as a replacement for cornstarch, it's not ...

You only need one tool to make smooth, fluffy mashed potatoes every time (and it isn’t a masher). Here’s why it’s a must-have ...