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The couple started by doing pop-ups, then transitioned ... sausage, and pork ribs as well as chicken and pulled pork. Beans, a mustard-based potato salad, fried okra, and coleslaw round out ...

The dishes are pork-free and meats, when used, are halal-certified. The pop-ups offer two seatings at 5 and 8 p.m. Tuesday and Feb. 25 at Palate restaurant, 1301 S. Main St., Suite 110.