Nonna Igea in action making one of her favorite pasta recipes: Pasta e fagioli. Pasta e fagioli (also known as Pasta and fazool or pasta and fasule) is an ancient pasta part of the "cucina povera".

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A bowl of warm, wholesome pasta is one of the most comfortable foods in the world. Echoing this sentiment, Silvia presents some homemade pasta recipes she loves, straight from her grandma's cookbook.

When you’re craving sauce, cheese and that hug-from-nonna feeling, only the best Italian dining in CT will do. Whether you’re looking for the best pasta in CT or the best pizza place nearby ...