In Hong Kong, we are lucky to get mangoes from all over Asia, including Taiwan, the Philippines ... I loved it so much that I make mango jam whenever I find good quality, reasonably-priced ...

This year, the Philippines-based fast food chain adds ... and coconut, topped with Mango Jelly. The Dragonfruit Sunset Quencher combines mango and passionfruit, with real dragonfruit pieces.

I usually make these turnovers with homemade rough-puff pastry (also called blitz pastry) because it tastes better, but I won't blame you if you use commercial puff pastry. It's worth seeking out ...