Hummus, a creamy blend of chickpeas, tahini, olive oil, lemon juice, and garlic, has long been a staple in Middle Eastern cuisine ...

The easiest way to make your store-bought hummus restaurant-quality is with premium extra-virgin olive oil. Add a divot to ...

Carrot Hummus? You betcha! This is so good! The sweetness of the carrots and the savory garlic and tahini turn humble root ...

Creamy hummus is delicious and easy to make at home. Next time you want to experiment, try whipping up some hummus with this ...

King Harvest has voluntarily recalled nearly 72,000 tubs of hummus after discovering plastic fragments in certain batches, Forbes reports. The recall affects 12 flavors of the brand’s 10-ounce tubs, ...

Pepper jelly adds a touch of Southern-loved heat to this classic side dish.

This recipe for magical mushroom hummus is tasty, easy to make, and packed with protein thanks to the chickpeas ...

This year marks a decade since avocado toast became the posterchild for quick, healthy, versatile Millennial meals. The immense popularity of this now-cult classic refuses to die down, as foodies the ...

Author Kari Hesthamar observed “Greece is a good place to look at the moon, isn’t it,” and she is certainly right. I recently ...

Food processors come with sharp blades to slice through onions, carrots or avocados in seconds, and they often have pulse settings that can be used to make dips like hummus or guacamole. All of the ...

That’s just one reason that when you’re plating up veggies or another hand-held snack, hummus is arguably the dip most health experts would recommend. But with increased sensitivity around food labels ...

The city of Lemon Grove and the Regional Task Force on Homelessness announced Monday an $8.4 million state grant aimed at addressing homelessness along the State Route 94 corridor. The grant is ...