These gluten-free chocolate lava cakes are a healthier version of the classic dessert. They have the same delicious flav ...

Make no mistake: There is no pudding mix in this recipe, but rather a pool of warm, gooey chocolate (akin to the center of a ...

This rich chocolate cake is surprisingly easy to make in under an hour. Whisk together the sugar, egg, egg yolk, vanilla and salt until foamy and pale. Whisk in the flour until smooth. Fold in the ...

Bake for 30-35 minutes. Cake should look partially set, with craters of "lava" batter that is not fully cooked. Let sit for 10-15 minutes and serve warm (you can serve the cake at room ...