The holy month of Ramadan is filled with rituals and festivities that date back centuries, among which are iconic treats Konafa and Qattayef, making them part of Egypt's intangible cultural heritage.

This year, Abdel-Rahim Koueider is offering its old recipes on a mega-scale, along with the more updated versions of konafa and katayef and a whole host of delights. Konafa bel-kerima (konafa ...