Which restaurants use beef tallow? Is it a better alternative to seed oil? Why did McDonald's stop using tallow, aka beef ...
If you've shelled out for a fine piece of Kobe beef, you want to nail the cook on it. An expert helps us make the most of ...
Steak 'n Shake may have been the first to publicly switch to beef tallow after Robert F. Kennedy's recommendation, but others ...
Steak 'n Shake Melbourne locations in Brevard were the first to start cooking their french fries in beef tallow. Now, all ...
Along with adding richness, duck fat even gives fries gamey undertones as well as a subtly sweet edge, not to mention that the so-called liquid gold also has its textural advantages, ensuring ...
Fast-forward 30 years and Steak ā€˜nā€™ Shake has made the somewhat controversial decision (via Restaurant Business Online) to return to frying fries in beef fat in hopes it will attract new ...
Fat sandwiches are famously overstuffed with fried foods. Liran Kapoana: You're a college student and you're in the mood for chicken fingers and French fries and mozzarella sticks. You could get ...