Japchae (also spelled "chapchae") is a Korean dish that is based on slippery, resilient sweet potato noodles (sometimes mung bean noodles are used, but they have a more tender texture).

About Japchae Recipe: Japchae, which translates as mixed vegetables, is a very classic and popular dish in Korea particularly for festivities such as New Year. But thesedays, as highlighted as gluten ...

Fans of Korean ... this recipe and says, "The first time I tried sweet potato noodles I had no idea what to expect and was pleasantly surprised. They are delicious and a nice change from standard ...