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Jam Cake
Get ready for one of the most unique cakes you've ever tried. The combination of blackberry jam and warm baking spices makes ...
Make jam with whatever is in season ... The next year I became certified as a master food preserver through the University of California Cooperative Extension. I started a blog, Saving The ...
High-pectin fruits include: blackcurrants, redcurrants, cooking apples, damsons, quinces, gooseberries and some plums. Low-pectin fruits include: blackberries ...
Food Use this spread to add a fruity kick to your favorite treats! Making jam from scratch is a simple way to prepare the fruit so it tastes great and lasts - and it doesn't get much easier than ...
The following beer jam recipe is from “Jams, Marmalades, Conserves, and Butters.” You can purchase this book from the MOTHER EARTH NEWS store: The Preservation Kitchen. This isn’t really jam ...
Jam-Eng (pronounced as “jamming”) fuses Jamaica and England, the respective homelands of Wayne and Caroline, though the ...
Making a batch of blackberry jam is a wonderful way to bottle the last of summer’s warmth. A sugar thermometer guarantees a good set, but if you don’t have one, you can use the traditional ...
Add the eggs, one at a time, and mix until they are well blended. Mix in the jam. At this point it will look like blackberry soup. Turn off the mixer and add half of the dry ingredients.