Store-bought empanada wrappers make these oxtail, cheese, pepper, and onion-filled cheesesteak empanadas a quick and easy ...

It’s always a good time to indulge in a comforting meal at a New Orleans restaurant, but the winter season can add a little ...

Proper food prep is key! Recently, we spoke with an expert who gave us a tip that ensures your homemade empanada filling ...

Bake one of these savory pie recipes for a satisfying supper. Choose from creamy pot pies, hand pies, and veggie pies when ...

Peruvian frijol con seco (beef stew with beans), and chicken chaufa (Peruvian fried rice), as well as such other dishes as chicharron sliders and empanadas. The full menu includes half or whole or ...

Add the ground beef to the skillet and cook ... at a time and keeping the rest covered with plastic wrap, form the empanadas: Spoon 2 teaspoons of the filling on one side of the dough round.

Chicago is known for its Italian beef topped with giardiniera, so we've compiled a list of our favorite places to order this iconic sandwich in the Windy City.

1. Mix the flour with some seasoning, then lightly coat the beef cubes in the seasoned flour. 2. Heat the oil in a pan and fry the beef until golden brown, then remove from the pan. 3. In the same pan ...